The Old Man and The Sea

Since branching out to the Jaffa Port, The Old Man and The Sea has become more than a meal, it is a complete theatrical scene. From waiters running around like whirling dervishes, to giant pitchers of fresh squeezed lemonade, and so many vibrant salads you won't even need a main course (though you must try the grilled chicken, fish and kebabs), a weekend brunch at the port is worth braving the long line. Don't fret, it moves fast, and the fare is worth it. While the inside is cool on a hot day, we suggest braving the heat and eating port-side for the full experience. Throw in warm oven baked pita bread, and complimentary coffee/tea and tiny balls of honey-glazed goodness for dessert, and you'll never want to leave