Calling all seafood lovers: while visiting Akko, a trip to Uri Buri is an absolute must. This iconic Akko institution has a minimalist decor and a laser focus on fish and flavor. Every item on the menu is fresh, seasonal and guaranteed to make your tastebuds dance, from the scrumptious seafood soup to the sashimi salmon with wasabi sorbet. But the restaurant’s true secret ingredient is Uri Jermias, the award-winning head chef who’s often found serving the dishes himself. For the utmost experience, order the Uri Buri tasting menu, a culinary trip through the most creative fresh dishes that Uri Buri offers.