Time Out says
One of Israel’s top chefs, Avi Conforti, showcases his creativity at this Asian fusion delight, where a mix of styles and cultures come together with ease
One of Israel’s top chefs, Avi Conforti, mixes and matches a wealth of Asian culture for a tasting journey on a plate. From China and Singapore to Korea and Thailand, all represented in synergy. Each dish radiates with creativity and the vibrancy of the best local ingredients that can be found. The concept is to share small plates recommended by the staff according to the diners’ preferences – taking the guessing game out of choosing from extensive menu.
96 Yigal Alon St.
|Price:||Dinner for two (including drinks): around NIS 500|
|Opening hours:||Sun-Thu 12:00-24:00, Fri 18:00-24:00, Sat 12:00-24:00|