Freshly made bubble waffle cones are definitely one of the latest crazes in the ice cream world that are here to stay. At MadWaffle, they're made with vanilla, chocolate or a mix, then stuffed with scoops of traditional ice cream or swirls of soft serve. MadWaffle got the inspiration from Hong Kong's street-food variety of bubble waffles, which are as common there as churros are here. As far as we can figure, MadWaffle was the first of its kind in town, and once it opened, in 2017, imitators popped up over the city. And we couldn't be happier.
You can find two other MadWaffle locations, in Gran Vía, 54 and Imperial, 2, and all are great places for treats even when the weather's cooler, as the waffles are served hot and freshly made and perfectly contrast with the cold of the ice cream.