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Here’s where the chefs ate while they were in town for SOBEWFF

The South Beach Wine and Food Festival is officially over and we sincerely hope it was a good one for you, filled with irresponsible amounts of food and rum. So maybe you didn’t get to pound pork with Guy Fieri or do body shots with Bobby Flay (There’s always next year!) but you can still eat like the famous chefs who just stormed into town thanks to the digital breadcrumb trail they’ve left behind. Below, we’ve compiled some of the local joints your favorite chefs stopped by this weekend, when they had a moment to breathe. And eat. And drink.

Giada De Laurentiis had some pasta by the ocean at Malibu Farm.

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Emeril Lagasse was in a seafood mood apparently and hit up Joe’s Stone Crab for some claws and Monty‘s Sunset on South Beach for “super good” grilled snow crabs.

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A post shared by Chef Emeril J. Lagasse III (@emeril) on

Andrew Zimmern also couldn’t resist stopping by Joe’s, though he went with the sneaky delicious fried chicken. Good call.

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Anne Burrell stopped by her “favorite dive bar” (ours too, Anne), the one and only Mac’s Club Deuce.

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Guy Fieri and Buddy Valastro got their grub on at Midtown’s Blackbrick Chinese.

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A post shared by Richard Hales (@chefrichardhales) on

Carl Ruiz, who once claimed the best Cuban sandwich was in New Jersey, finally came to his senses and got some Sanguich de Miami.

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Marcus Samuelsson visited Ghee Miami Design District while Floyd Cardoz visited the original Ghee location in Dadeland.

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Juan Manuel Barrientos of Elcielo stopped by the new Bachour.

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Tyler Florence grabbed a truffle pizza from Soho Beach House and ate it on the sand like a gosh darn pro.

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Jenga, Truffle Pizza, Miami Beach. #FamilyDay @sohobeachhouse @sobewffest

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And Martha Stewart stopped by the forthcoming Time Out Market Miami for a quick sneak peek.

 

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