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This local farm serving the most popular cinnamon rolls in the region just announced it is extending its season

The cult-favorite Redland farm will now stay open through Mother’s Day, giving fans extra time for one last cinnamon roll run.

Laura Ratliff
Written by
Laura Ratliff
knaus berry farm
Photograph: Kirstin Boncher
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Knaus Berry Farm is giving South Florida something rare this time of year: more time. The popular farm stand, known for its sticky, just-out-of-the-oven cinnamon rolls, has announced it will extend its season through Sunday, May 10, with Mother’s Day weekend now set as its official finale.

Knaus typically shutters in April, often leaving fans scrambling to squeeze in one last visit before the doors close. This year, though, the farm is stretching things out by nearly a full extra month, giving anyone who missed peak season a second chance to join the famously long line.

The nearly 70-year-old institution reopened in December at a new Redland location under new ownership, its first major move in decades. While plenty has changed around the edges—more parking, bathrooms, shade and even credit card payments—the core draw hasn’t budged. The cinnamon rolls are still made the same way they’ve been since 1956 and still priced like it’s a different decade entirely.

Mother’s Day weekend, now doubling as closing weekend, is shaping up to be a particularly busy one. Alongside the signature rolls, visitors can expect milkshakes, pecan rolls and newer additions like mango pie. And for anyone who won’t make it in person, there’s still a workaround: the farm’s cinnamon rolls are available nationwide via Goldbelly through Mother’s Day, making it possible to ship a box of South Florida nostalgia almost anywhere.

After May 10, the farm will close for the off-season, with plans to reopen again in October—hopefully with the return of its u-pick strawberries. Until then, consider this your last call for one more cinnamon roll run.

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