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Review
Nothing upsets regulars like an inconsistent cup of coffee. But that’s seldom the case at Alaska Coffee Roasting Co., which uses the Sivetz Fluid Bed Coffee Roaster to ensure a smooth, clean taste every time. Founder Michael Gesser, who opened up in Miami three years ago after a successful 22-year run in Alaska, trusts the beans he imports from around the world to this special roasting method that skips on out filters altogether. Clearly a fan of machinery and specialized equipment, Gesser also imported a brick oven from Italy to make his famous, handcrafted breakfast pizzas.
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