Nothing upsets regulars like an inconsistent cup of coffee. But that’s seldom the case at Alaska Coffee Roasting Co., which uses the Sivetz Fluid Bed Coffee Roaster to ensure a smooth, clean taste every time. Founder Michael Gesser, who opened up in Miami three years ago after a successful 22-year run in Alaska, trusts the beans he imports from around the world to this special roasting method that skips on out filters altogether. Clearly a fan of machinery and specialized equipment, Gesser also imported a brick oven from Italy to make his famous, handcrafted breakfast pizzas.
|Venue name:||Alaska Coffee Roasting Co||Contact:|
13130 Biscayne Blvd
|Cross street:||at Ixora Ln|
|Opening hours:||Mon–Fri 7am–10pm; Sat, Sun 8am–10pm|