Time Out says
Chef Koji Ando brought traditional Japanese cuisine to Aventura in 1994 and locals have been loving it ever since, partly because there's something for everyone on the menu. From sashimi and sushi to raw appetizers to cooked Asian dishes, Asaka takes a comprehensive approach to the cuisine.
20355 Biscayne Blvd
|Cross street:||at NE 203rd St|
|Transport:||Bus 9, 95, 99|
|Opening hours:||Mon–Fri noon–11pm; Sat 5–11:30pm; Sun 5–10:30pm|
|Do you own this business?|