This no-frills barbecue joint, helmed by celebrity chef/owner Howie "Bulldog" Kleinberg of Top Chef fame, puts out Carolina-style smoked meats and juicy burgers. Occasionally, he'll draw inspiration from the midwest for such dishes as his St. Louis-style ribs, or go deep south for traditional sides—think cheddar grits, Carolina slaw and fried pickles.
|Venue name:||Bulldog Barbecue||Contact:|
15400 Biscayne Blvd
|Cross street:||at 154th St|
|Transport:||Bus 3, 93|
|Price:||$30 and under|