Time Out says
Stuffing tacos and bao buns with everything under the sun has been a food truck staple for years, so it was only a matter of time before someone started doing it with egg rolls. This truck has, as it says, “flavors from all over the world” rolled into deep-fried wonton wrappers. There's the Philly cheese steak, sausage alfredo and roasted pork and plantains. Wash it down with homemade strawberry lemonade and you’ll never look at egg rolls the same again.
3684 W Oakland Park Blvd
|Cross street:||between NW 38th Ave and NW 36th Ter|
|Do you own this business?|