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Review
Joining the ranks of New York City-inspired restaurants in Miami, Hank & Harry’s Delicatessen brings classic Jewish and Italian deli staples to the Magic City. The brainchild of Richard Booth and restaurateur Buzzy Sklar (of Burger & Beer Joint), Hank & Harry’s serves “Mile-High” corned beef and pastrami sandwiches, bagels, knishes, meatball subs and more. All the bread is baked on-site, and because everything about this deli is an ode to classic Brooklyn, you can wash your meal down with an egg cream or a Dr. Brown’s soda.
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