This laid-back restaurant serves two main staples of Argentinian culture: parrilladas y fútbol. Meat lovers have their pick at Muchaaachos, a soccer bar-slash-restaurant in Normandy Isles, with options like picanha, Tomahawk steak and a $90 parrillada feast with house-made chorizo, ribeye, blood sausage morcilla and sweetbread mollejas. Also from the live-fire grill, a whole branzino and wild-caught Argentine shrimp, and a flame-grilled broccolini dish that might just turn your kid into a veggie lover.
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