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The James Beard Foundation’s annual Taste America culinary tour stops in Miami this October for another epic night, this time at the newly resurrected Sra. Martinez in Coral Gables. Hosted by James Beard Award winner Michelle Bernstein in collaboration with chef Aaron Brooks of Sunny's, the pop-up dinner event ($185 per person) includes an original one-off menu plus wine and cocktail pairings with each course. Though the menu is still T.B.A., guests can expect a combination of Bernstein's Spanish-inspired dishes and Brooks' creative American steakhouse fare, imbued with local ingredients and each restaurant's unique sensibilities.
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