SUGARCANE raw bar grill
Friendly warning! We're working hard to be accurate. But these are unusual times, so please check that venues remain open.
As its name indicates, SUGARCANE comprises three distinct kitchens—robata grill, traditional hot kitchen and a raw bar—used to create the assortment of small, globally inspired plates the restaurant is known for. Crispy bacon-wrapped dates, charred brussels sprouts and fresh tiraditos are just some of the staple dishes that keep patrons coming back.
3252 NE 1st Ave
|Cross street:||at 32nd St|
|Do you own this business?|