Latin America’s well-known Da Silva Hospitality Group makes its U.S. debut with Zucca, an upscale Italian restaurant with roots in Sicilian-style cuisine. The traditional menu focuses on shared starters and entrées, like the fresh burrata cheese with grilled peaches and oversize Florentine T-bone steak. Adjacent to the main dining room is the Zucca bar, featuring a curated drink menu by Miami-based mixologists the Cocktail Cartel. If you’re looking for something to pair with dinner instead, Zucca boasts more than 1,000 bottles of wine to choose from.
Hotel St. Michel
162 Alcazar Ave
|Cross street:||at Ponce de Leon Blvd|
|Opening hours:||Sun, Mon 11am–10pm; Tue–Sat 11am–11pm|
|Transport:||Bus 37, Coral Gables Circulator|
|Price:||$31 to $50|
|Do you own this business?|