Craving some pintxos? You’re in luck: Bar Gilda is back. The Basque pop-up that’s been on and off again since making its first big splash at Jaguar Sun returns, this time to Tropezón on charming Española Way. Every Monday and Tuesday from 5 to 10pm, stop by (no reservations required) to snack on their menu of deliciously petite Spanish plates. From Chef Juan Garrrido’s version of a bikini sandwich to staples such as croquetas and tortilla, stomachs will be full and fantasies of a summer in the Basque countryside realized—at least briefly.
Bar Gilda Pop-Up at Tropezón
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