Chef's Choice Summer Dinner

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Chef's Choice Summer Dinner
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Chef's Choice Summer Dinner says
Hosted by Executive Chef Matthew Taylor, the dinner series will be held on the third Friday of the month throughout the summer. Guests will be treated to a special, chef's whim dinner. The cost for the five-course dinner is $125 per person, inclusive of one red and one white wine pairing (tax and gratuity extra). Reservations and a credit card number are required as seating is limited. Call 480.719.8600 to reserve your place at the table.
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By: Gertrude's