Even in a city as food-obsessed as Portland, this bakery stands out for its exemplary selection of French-influenced macarons, brioche, fruit tarts, rustic breads and much, much more. Sweets-lovers will want to tuck into brioche cinnamon buns, moist carrot cake and hazelnut butter cookies, while savory-seekers should dive into herbed goat cheese croissants, nutty walnut bread and egg salad sandwiches.
|Venue name:||Ken’s Artisan Bakery|
338 NW 21st Ave
|Cross street:||at NW Flanders St|
|Opening hours:||Mon-Sat 7am-6pm; Sun 8am-5pm|