Chef In My Garden Mae

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Chef In My Garden   Mae
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Growing Gardens says
Bob Hyland and Andrew Beckman’s sunny hillside garden is perched on the edge of Forest Park in NW Portland and includes panoramic views of Mt. St. Helens and other Cascade peaks. Naturalistic beds and borders feature climate-adapted plants that thrive in Portland’s dry summers, accompanied by summer-blooming perennials. Bob is owner of Hyland Garden Design and Andrew is the former head gardener for Martha Stewart and is now publisher of Timber Press. Maya Lovelace’s Mae channels her grandmother’s southern Appalachian cooking and hospitality through Maya’s culinary training and the bounty of the Pacific Northwest. Portland Monthly says she’s created a “must-eat Portland experience” and named Mae one of its best new restaurants of 2016. Lovelace was also a 2017 semifinalist for the James Beard Rising Star Chef of the Year.

Alfredo Apolloni developed his passion for viticulture and winemaking in his youth, while working summers at the family vineyard and villa in Italy. The wines of Apolloni Vineyards represent the roots of Italian tradition, brought to the soil of Oregon, with quality of excellence in viticulture.
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By: Growing Gardens

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