We're not shy about the things we love. In regards to the Adega São Nicolau, we are very expansive: we love everything. There's the menu, full of great choices – such as chicken bordelaise, octopus fillets with rice or the perfect appetizer, cod cakes. But we can also mention the desserts (all homemade) or the outdoors tables, strategically facing the Douro river. And then there's the great service – mr. António Coelho has been doing this since he was 11.
