Hello Robin

It was the owners of another beloved local institution—Molly Moon’s Homemade Ice Cream—who convinced baker Robin Wehl Martin to start slinging cookies full-time. Since opening in 2014, her Capitol Hill shop has built up a massive, sugar-seeking following craving this sweet-spicy chocolate chip cookie, which rounds out a its habanero kick with notes of orange and vanilla. Pro tip: In the summer months, ask for a scoop of Molly Moon’s to form one of the best ice cream sandwiches in the Pacific Northwest.