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The Seattle patio that rivals all others, Marination Ma Kai offers the most stunning view of the city skyline, which looks like it’s playing with sparklers when the sun sets over Elliott Bay. Kick back with a Ma Kai—an even boozier version of a Mai Tai poured in a glass or over shaved ice—while enjoying some rays. (Umbrellas and wind guards keep patrons comfortable.) In addition to a lengthy, tropical-themed cocktail menu, there’s a wide selection of local beers on tap, including Stoup, co-owned by Ma Kai’s former Cicerone. Word on the street is that an outdoor bar will be added late this summer.
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