A Special Pub Sci: The Science Of Brewing

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A Special Pub Sci: The Science Of Brewing
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Pacific Science Center says
During this SPECIAL PubSci event Hilliard's Beer will donate $1 of each sale to Pacific Science Center’s exhibits and education programs.

Think while you drink!

Every first Wednesday of the month, join us for PubSci at Hilliard's Beer Taproom in Ballard to chat with a local scientists over beer. During this FREE informal science presentation there will be fun engaging trivia and cool prizes/giveaways to reward you, plus a fantastic, easy to understand discussion on current research with local scientists and experts.

UP NEXT:
“The Science of Brewing”

A special July PubSci to learn about the science behind brewing. Check out mini talks by representatives from two awesome breweries:

Brad Benson, Head Brewer and Director of Brewing Ops at Stoup Brewing, will be talking about the Bavarian Hefeweizen, including the science behind what makes this style of beer so unique.

Nick Heppenstall, Ops. Manager at Odin Brewing Co. will talk about the science behind the lager.

Grab some grub at Cave Man Food Truck while you're there. http://www.cavemanfoodtruck.com/

Learn more about Hilliard's- http://www.hilliardsbeer.com/
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By: Pacific Science Center

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