Feb 23rd & 24th Duke's Dinners With 'Wild' Bill And Me (Duke): Featuring Live Michael Powers Jazz Performance

Don't disappoint 'Wild' Bill who has gone to great lengths to design a menu that is truly amazing. Sign up now and keep 'Wild' Bill happy! When/Where: February 23, 2015 - Alki Duke's February 24, 2015 - Ruston Way Time: 6pm start Cost: $59 per person + tax & gratuity Reserve your spot today! 206-985 9466 You will simply love our dinners at Duke's. Enjoy a tasty four-course Wild Alaska Sustainable Seafood dinner while you listen to LIVE instrumental jazz music by Michael Powers. You will come away happy, full of amazing anecdotes about this entertaining event and fully satisfied with Duke's food! ABOUT MICHAEL POWERS: Your ears won't believe what your eyes are seeing! Michael's mastery of the guitar will be immediately evident to you, but, as you listen all of a sudden, you hear a harmonica or a trumpet, steel drum, a vibraphone, saxophone, or even voices but he's still playing the guitar! He does this through his skilled manipulation of a synthesizer with his foot. This could be gimicky but because of his super musicianship it sounds exactly like the respective instruments would if a virtuoso was playing it...and why not? --one is! MENU SPECIALLY PREPARED BY EXECUTIVE CHEF 'WILD' BILL RANNIGER: - Lightly blackened Halibut Quesadilla - Gulf of Alaska Cod & Chips with famous homemade tartar sauce - Alaska Weathervane Scallops and roasted shallot reduction with polenta cake - Wild Alaska “Pan Seared” Salmon with fresh herbs, balsamic infused beurre blanc, organic baby red potatoes and fresh vegetable - Local favorite Lopez Island Creamery Moose Drop ice cream Reserve your spot now, call (206) 985-9466. For Directions Call Our Event Locations: Duke's Alki 2516 Alki Ave SW Seattle, WA 98116 206-937-6100 Duke's Ruston Way 3327 Ruston Way Tacoma, WA 98402 253-752-5444 (Cancellation policy: please be aware that there is a $40 charge per person for any cancellations within 5 days of the event. (Details: Duke’s Email Club offers, certificates or coupons not valid for this event.) And here's a BONUS you will learn about at each of these dinners: Join us Fall of 2015, Saturday, September 19 - 26, 2015, for a cruise to beautiful Alaska on the ms. Westerdam to benefit the Southwest Seattle Historical Society that will include an enriching totem-pole excursion & other experiences across the state and on the ship. - Executive Chef 'Wild' Bill Ranniger and I will be on board to provide a special cooking demonstration and socializing opportunities. - In Ketchikan, see the largest collection of standing totem poles in the world, along with a gorgeous Clan House In Sitka, stroll a lush rain forest and view even more traditional totem poles, surrounded by nature. - Juneau is the third port of call, plus scenic cruising in Glacier Bay National Park and a stop in Victoria, B.C. To learn more click: http://www.loghousemuseum.info/events/dukes-alaska-totem-cruise/ https://www.cvent.com/Pub/eMarketing/Pages/WebEmail.aspx?emstub=ddf88a0c-60bb-4bcb-bac0-981c51d593cd