Victoria Redhed Miller Craft Distilling

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Victoria Redhed Miller   Craft Distilling
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Elliott Bay Book Company says
From mashing and fermenting to building a small column still, Victoria Redhed Miller’s Craft Distilling (New Society) is a complete guide to creating high-quality whiskey, rum and more at home. An experienced brewer, distiller and self-reliance expert, she will share invaluable information covering both recipes and the licensing necessary for legally making small scale, distilled spirits in the U.S. and Canada. Victoria Redhed Miller is a writer, photographer and homesteader who lives off-grid on a 40-acre farm in the foothills of Washington's Olympic Mountains.
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By: Elliott Bay Book Company

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