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Combining modern aesthetic with a German countryside feeling, you’ll first notice Krämerlee on summer nights by the jovial drinkers seated outside. As indicated by their German name, the bar offers a simple menu of six craft beers and four food dishes. Although the classic Weissbier is a local favorite, manager and German native Christian recommends the Helene, which has undertones of the pear juice from which it’s made. Popular dishes include Christian’s favorite flammkuchen which he describes as “German pizza” (made predominately with white cheese and onions) and the potato and sausage platter.
If you’re looking for a wine bar with a nice, homey atmosphere for a romantic dinner, Le Mere is the perfect candidate. Located in Mangwon-dong, this new bistro is already gaining popularity among hip couples, with its modern and chic interior: dim glow of lights, dark grey interior, plants hanging on the wall, flower decorations. The most important part: you can taste about 30 different wines, including natural wines (made without chemical and minimum technological intervention) selected by the owner, who has won the 2015 Korea Sommelier of The Year awarded by the world's best master sommeliers. Among the selections, we recommend the La Cuisine de ma Mere, a biodynamic wine made from 100% Cabernet Franc in Loire region priced at 60,000 won.
Banana scented makgeolli? Shindong Makgeolli was different from any other makgeolli I’ve had before, it had a hint of bananas in it. The restaurant gets its alcohol from Shindong Brewery, a small brewery in the Chilgok County of North Gyeongsang Province that the owner stumbled upon. In this timeworn brewery, one master brewer makes the alcohol by himself, deciding on the length of fermentation and the amount of water to infuse by relying on his years of experience. That’s why you may feel a slight difference in the taste of the makgeolli every time you go. The menu is updated daily with seasonal Gyeongsang Province-style dishes. The jeon (Korean-style pancakes) is made from fresh ingredients and the pork, which is brought over from Gyeongsang Province, are bothgreat choices.
Books and alcohol, it’s a beautiful pairing, really. And Book by Book, located in Sangam-dong near Digital Media City Station, is a perfect place for it. Once you step into this spacious 2 story venue filled with novels, essays, comic books and used books, you’ll get right into the mood for “books and beers.” This bar/bookstore is also known for its guerrilla meetup events, where readers get to meet authors and casually talk, all the while nursing that all important beer in their hands. The cover for the event is only 10,000 won, and it includes one free beer or soft drink. This month, in November, Book by Book will be welcoming the writer Kim Eun-hee (who has written the scripts of the Korean drama Signal). You can find more details on the event and author schedules on its continuously updated blog.
Solo drinking tip: Read responsibly. I mean... yeah.
Limix Lab has white walls, silver tables and silver chairs in a space that would look almost clinical if not for the shelves on the back wall full of glowing, multi-colored glass jars. These jars contain the centerpiece of Limix Lab’s menu: an array of infused vodkas including mint, grapefruit, yuza and Korean plum. Co-founder Ryu Joo-hyun was working at a traditional Korean alcohol company when he decided to try vodka in place of soju while making alcoholic infusions. He loved the result (the fruit flavors came through better), and later started Limix Lab with a friend. In addition to infused cocktails, you can also buy jars to take home. Not a fan of vodka? There’s a vanilla rum cocktail on the menu, as well as a selection of craft beer they made with their friends at Itaewon pub Pyrus.
Bali is well-known as a hotspot of surfing culture and beach lovers, having stolen the hearts of surfers and adventurers alike. It was only a matter of time before someone in Seoul took Bali beach culture as a theme for their venue—which is exactly what gastropub Bali Superstore has done. Stepping through the doors feels almost like stepping onto Kuta Beach, or at least like walking into a Balinese beachside eatery. Furnished with antiques and decor brought straight from the island, the shop is also decorated with fascinating pieces of art from Ubud, an art community in the center of the island known for its traditional culture. As for the menu, Bali Superstore sells satay skewers along with other local foods to go with their well-stocked beer selection.
Craft One… Located in Yeonnam-dong, this bar opened last June combining good craft beer with a local flavors. Made by locals, they exemplify the next stage in Korea’s beer evolution.
The vibe… While the bar feels young and vibrant, it’s quite devoid of decoration or daintiness. It’s not Itaewon and the crowd here has considerably many more Koreans, and more males than females. Trek out here for the Mingle (the beer), but not necessarily to mingle.
If the best of Hongdae could be encompassed in one bar, it would look a lot like Bar Da. Accessible by one of Hongdae’s backstreets; a table on the rooftop requires a climb up some questionable stairs. Cheap beers and cocktails are served with dried anchovies here where musicians and artists flock before or after shows. Their conversations are well offset with the dim lighting hanging from the low ceilings and the postcards and drawings on the walls. Bar Da is a play on the Korean word for ocean and with its blue overtones, the bar’s breezy feel suits both the large crowds and intimate couples that frequent the place.
Club Evans which has been staying in the Hongdae area for almost a decade now, consistently offering quality jazz shows. Cocktail prices range between 5,000 won and 9,000 won, with 7,000 won - 15,000 won admissions, it's a great place to enjoy music and booze without draining your wallet. Every Monday and Tuesday, there is a jam session going on at the venue. Any artist and audience visiting the club can join to create a trio or quartet for the night. The session may start with a rather chaotic combination of sounds, but being able to observe and appreciate how a harmony is created throughout the course is part of the beauty found at Club Evans. Check the club website for schedules.
Been there, done that? Think again, my friend.
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Been there, done that? Think again, my friend.
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