Around The World Wine Dinner

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Around The World Wine Dinner
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Missouri Botanical Garden says
Travel to wine-producing regions around the world through a five course dinner hosted by a visiting wine expert. Chefs from Catering St. Louis will create the regional menu, pairing each course with a different wine from the same region. Menu coming soon.

$65 per person (plus 18% service charge and tax) | Advance reservations required: (314) 577-0200

MENU:
1st Course
Berbere Spiced Grilled Shrimp w/ Citrus Beurre Blanc
2016 AA Badenhorst Secateurs Chenin Blanc, Swartland South Africa

2nd Course
Piri Piri Chicken w/ Portuguese Rice
2015 Dr Herman "Dr H" Riesling, Mosel Germany

3rd Course
Za’atar Lamb Meatballs w/ marinated cucumber, tzatziki
2013 Musar Jeune Rouge, Bekaa Valley Lebanon

4th Course
Grilled Skirt Steak w/ Green Chimichuri, crispy herb potato
2010 Weinert Carrascal Tinto, Mendoza Argentina

5th Course
Bee Sting Cake w/ Candied Almonds, Honey Pastry Cream
Justino's Rainwater Madeira, Portugal
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By: Missouri Botanical Garden

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