Cerulean Tower Spring Cocktails

  • Bars and pubs
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Time Out says

Head up to the Cerulean Tower hotel's 40th-floor Bellovisto bar for spectacular city views and an array of seasonal cocktails. These include the frosty Spring Royal (¥2,316), made with real cherry blossoms and umeshu, the nihonshu-based La Dance Des Fleurs (¥2,197) and the new Printemps Cooler (¥2,316), which combines gin and rosé champagne with lemon, lime and orange juice for a power-packed pink mixture.

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