Time Out says
You've heard of draft beer, but how about having your sake or wine pumped straight from the barrel? Whatever your poison, make sure to pair the fresh booze with some roast beef, iburigakko (pickled and smoked radish) or another pick off the extensive food menu.
Hikariso Bldg 102, Higashicho, Tokorozawa
|Opening hours:||Mon-Fri 6pm-1.30am, Sat, Sun & hols 2pm-1.30am|