1.  ミッケラートウキョウ
    ミッケラートウキョウ
  2.  ミッケラートウキョウ
    ミッケラートウキョウ
  3.  ミッケラートウキョウ
    ミッケラートウキョウ
  4.  ミッケラートウキョウ
    ミッケラートウキョウ
  • Bars and pubs | Craft beer pubs
  • Shibuya

Mikkeller Tokyo

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Time Out says

You can’t keep Mikkel Borg Bjergsø and his signature ‘gypsy brewery’ down. The Danish beer rogue was forced to close his short-lived Tomigaya bar in winter 2016, but he’s now back on the scene. After a few months of pop-ups and other foamy events, a new permanent location finally saw the light of day in April 2017.

Mikkeller Tokyo the sequel is set in a corner building in Shibuya’s love hotel-infested Hyakkendana. Offering a smallish but comfy stage for sipping both Bjergsø’s own artisanal brews and guest beers from Japan and beyond – there are 20 taps in total – it’s a wonderful addition to an offbeat neighbourhood where sex shops co-exist with stylish restaurants and even a Shinto shrine.

Partially opening up onto the street, the ground floor is where to enjoy a drink on your feet and always gets crowded once the sun goes down, while tables are found in the quiet space upstairs. Bringing a touch of Scandinavian flair to Shibuya, Mikkeller is the kind of place we’d like to stop by every night.

Details

Address
2-19-11 Dogenzaka, Shibuya
Tokyo
Transport:
Shibuya Station (Yamanote, Shonan-Shinjuku, Saikyo, Hanzomon, Fukutoshin, Ginza, Den-en-toshi, Toyoko & Inokashira Lines)
Opening hours:
Mon-Thu 4pm-12midnight, Fri 4pm-1.30am, Sat 2pm-1.30am, Sun & hols 2pm-12midnight
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