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A 36-year veteran of Tokyo Station, this classic beer hall moved to the new Kitamachi Dining area in March 2014 and underwent quite a transformation in the process. The interior has been updated to match the red brick- and wood-decorated station building, while the beer selection features five Suntory draft brews, including the Musashino Mini Brewery's limited-edition ale. Food choices are mostly meaty offerings like sausages and steak, although lighter options are also available.