Cool down with a large variety of fruit-infused sour cocktails at this standing bar in Shibuya. Your typical sour gets an upgrade with plenty of fresh fruit and fancy ice cubes which have been frozen with a mix of herbs and fruit giving these drinks an Insta-worthy look. If you're feeling munchy, pair these ‘Fruitarium’ cocktails with tasty offerings off the bar's seasonal food menu.
Open June 7, 2018.