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Pair your juicy dumplings with a glass of wine at this new gyoza bar in Oimachi. Besides their homemade dumplings, you can also sample a large variety of Chinese-style tapas including spicy mapo tofu and soupless dandan noodles. Try pairing your gyoza with their highball creation made with Shaoxing rice wine, or for the eatery's original ‘One-cup Wine’.
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