Operated by the Mogusa farm out in the western wilds of Hino, this premium gelato purveyor is found right in between Mogusaen and Seiseki-Sakuragaoka stations, a brisk 10-minute walk from either one and around 45 minutes by train from Shinjuku. But the cutesy red-and-green store is worth the trouble: Artigiano serves up heavenly gelato made with supremely fresh milk straight from the farm. Go for the Shiboritate Milk, their most popular flavour that's rich enough to taste just like whole milk, or treat yourself to a double dose – the slightly sour and very fruity Raspberry is a nice complement to the main attraction.
|Venue name:||Artigiano Gelateria|
329 Mogusa, Hino-shi
|Opening hours:||11am-6pm / closed Thu|
|Transport:||Mogusaen Station (Keio line)|