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A heart-warming Christmas dinner awaits you at Buvette inside Tokyo Midtown Hibiya. The renowned French restaurant from New York has prepared a classic Gallic Christmas feast to celebrate the year-end holidays featuring dishes like carottes râpées salad, foie gras and chicken galantine, seafood papillote and beef sirloin. The meal finishes off with light-as-air profiterole cream puffs and your choice of coffee or tea.