Café Michikusa

Since opening in 2011 by the Suzuki family, this homely cafe has become a favourite among the locals, who vouch for its classic pancakes. These fluffy treats have a crispy exterior that makes them deliciously moreish, especially when they’re served with maple syrup and banana (which you can swap out for berries instead). Those with a sweet tooth might want to opt for the deluxe version which comes with vanilla ice cream.