Dandelion Chocolate

Restaurants, Cafés Asakusa
Dandelion Chocolate, Kuramae
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Photo: Keisuke Tanigawa Dandelion Chocolate, Kuramae
Dandelion
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Photo: Keisuke Tanigawa
Dandelion
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Photo: Keisuke Tanigawa
Dandelion
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Photo: Keisuke Tanigawa
Dandelion
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Photo: Keisuke Tanigawa
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Photo: Keisuke Tanigawa Dandelion Chocolate, Kuramae

Time Out says

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It’s impossible not to get excited about chocolate as you take in the component parts of this café and factory, from the enormous sacks of cacao beans to the shiny metal vats filled with tempered chocolate. Dandelion Chocolate originates in San Francisco but their location in Kuramae, with its modern rustic interior, fits right into this quiet neighbourhood known for its vibrant artisan community. It’s difficult to choose any single dessert here; luckily many of the sweets are available in a set. Get the brownie flight to sample three baked chocolate cakes made with different varieties of cacao, or the Chef’s Tasting, a dessert platter of five mini treats, including a chocolate choux and pistachio crème brûlée. 

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Details

Address: 4-14-5 Kuramae, Taito-ku
Tokyo

Transport: Kuramae Station (Asakusa, Oedo lines)
Opening hours: 10am-8pm (last orders 7.30pm) daily
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