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For a special treat head over to Élan, an exquisite French restaurant located on the fourth floor of Omotesando-based Gyre. Head chef Ryoma Shida, who worked for over six years at two Michelin star French restaurant Esquisse, creates a variety of tasty course menus (from ¥16,500). The restaurant features high ceilings with large windows, and provides space for 22 diners. If you prefer a more relaxing ambience, opt for the private dining room which can seat up to six guests.
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