Festive Afternoon Tea

Give in to the festiva treat at The Tavern – Grill & Lounge in Andaz Tokyo, featuring a jolly afternoon tea with sweets and snacks resembling Christmas trinkets. Savoury highlights include the Christmas wreath made with brioche and avocado mousse and decorated with marinated salmon and pink pepper, as well as the Christmas tree made from a basil-flavoured cone filled with foie gras fondant. For dessert, you can expect a rose and pistachio verrine, a dark chocolate eclair and, of course, stollen.