You’ll find a dizzying range of cheese dishes here from risotto and Chicago-style pizza to cheese fondue and cream cheese desserts. Even the appetisers like garlic marinated tomatoes, potato salad and fries, are topped with generous amounts of cheese.
Come here for lunch (11am-3.30pm) and get one of the bargain lunch deals for under ¥1,000. Choose from doria (rice gratin; ¥780), cream cheese and tomato pasta (¥880), pasta of the day (¥980) or truffle raclette risotto (¥980). Add on an all-you-can-eat mini fondue set for just ¥300 if you want to really indulge.
If that’s not enough cheese for you, get the full size fondue (¥1,649), which comes with a side of fresh vegetables and bread to dip in. There are seven kinds of cheeses to choose from, including the standard, Italian basil, back truffle, bacon and pepper flavours.
True cheese fiends should come in the summer, when there’s a special deal (until September 30) offering unlimited ricotta, mascarpone, cottage cheese and cream cheese for just ¥500.