Gourmet Shop by Mandarin Oriental, Tokyo
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Headed by award-winning pastry chef Shuji Muto and head baker Tetsuya Ohashi, this cake, bread and chocolate shop reopened in March 2014 with a new look and feel. Beautiful packaging is the cherry on top to the wonders on offer.
Mandarin Oriental Tokyo 1F, 2-1-1 Nihonbashi-Muromachi, Chuo-ku
|Transport:||Mitsukoshimae Station (Ginza, Hanzomon lines); Shin-Nihonbashi Station (Sobu line)|
|Opening hours:||Mon-Fri 7.30am-8pm; Sat, Sun & hols 9am-7pm|