Hilton Tokyo Summer Petit Boulangerie

This afternoon tea set at the Hilton Tokyo is all about freshly baked bread. Held at the hotel's second floor Bar & Lounge Zatta, the afternoon tea set features numerous bread and sandwich options using summer vegetables. You'll be able to sample fresh baked goods concocted by head baker Takeshi Yuda, including focaccia topped with ratatouille, mini curry pan, star-shaped cornbread and more. A highlight also includes the special croissant waffle sandwich filled with shrimp cocktail as well as the raspberry maritozzo filled with fresh cream.