Hoanyon

Kamata's most homely (and popular) Chinese restaurant is located close to the Ota ward office and attracts customers especially with its sui-gyoza (jiaozi dumplings in soup) and hanetsuki gyoza (crispy gyoza with 'wings', i.e. flour extensions). Prices are very reasonable both at lunch and at dinner – we have to highlight the prix fixe dinners, which start from ¥2,000 and include a diverse selection of dishes from soups and veg to meat stews and their signature gyoza.