Walking into Chan Ki is like stepping into a proper cha chaan teng, the Hong Kong-style cafés known for their affordable menus offering staples like milk tea, egg tarts, noodle soup, toast, and other classics. Aside from the usual cha chaan teng eats, Chan Ki also offers up a selection of authentic dim sum handcrafted by a chef from Hong Kong.
Dim sum is best for sharing, so bring along a friend or two and really explore the menu, which includes popular specialities like har gao (shrimp dumplings), fried turnip cake, tender chicken feet and steamed char siu bao (barbecue pork buns). End your meal on a sweet note with a melt-in-your-mouth egg tart or a classic pineapple bun toasted to perfection and served with a slab of butter. For an extra dose of authenticity, the restaurant serves its milk tea in cups from Black and White, one of the most iconic dairy producers in Hong Kong.