Feast on Korean food at the rooftop beer garden of Ikebukuro Parco. The standard samgyeopsal course (from ¥4,000) will get you a plate of pork belly slices and veggies to grill, plus marinated veggies, Korean chijimi pancakes and plenty of condiments to complement the meal. You can even opt for a standard Korean barbecue course (from ¥4,600) which comes with a platter of beef, pork, chicken and sausage. All meal plans come with an all-you-can-drink deal, where you’ll get makgeolli (Korean rice wine), soju and more.