This bright and airy eatery specialises in food and drinks made with lakanka, or better known as monk fruit, which is a naturally derived sweetner grown in China featuring a strong, sweet taste and rich flavour. The perfect alternative to sugar for those with strict dietary requirements or those on a low-carb diet, you won't feel a bit guity about digging into the healthy dishes at Lakan-ka.
Stop by at lunch for their 'obanzai' lunch plates filled with a variety of Japanese flavours, or head on over at teatime for a simple set featuring both sweet and savoury bites. Dinner at Lakan-ka sees healthy plates paired with wines, while you can finish your meal with a warm cup of monk fruit tea which you can buy at the shop on the first floor of the restaurant.