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Located along Meiji-dori, a short walk from the Shibuya Station police station (in the direction of Namikibashi), Katsukichi offer mainly tonkatsu, various deep-fried donburi (rice bowls topped with deep-fried pork cutlets, onion and egg), and teishoku set meals. During winter, the restaurant serves a set meal called Kesennuma Kakifurai Teishoku, which features fried oysters from Miyagi's Kesennuma. The interior of the restaurant is rooted in wooden décor, incorporating high ceilings.
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