Katsukichi

Restaurants, Tonkatsu Suidobashi
Katsukichi

Patronised by literary greats like Yasunari Kawabata and Yukio Mishima, Suidobashi's Katsukichi has remained largely the same since first opening its doors in 1962. The heavy-set wooden interior evokes memories of days gone by, but the menu has managed to hang with the times: fried in corn and sesame oil, the tonkatsu is made with fine, freshly sourced meat and feels about as light as a deep-fried dish possibly can be. Do prepare to fork out a little extra for quality fare, though – the standard (150g) katsu sets start from ¥2,400.

Posted:

Venue name: Katsukichi
Contact:
Address: Zensuido Kaikan Bldg B1F, 1-4-1 Hongo, Bunkyo-ku
Tokyo

Opening hours: Mon-Fri 11.30am-3.30pm (last orders 2.30pm), 5pm-10.30pm (9.30pm); Sat, Sun & hols 11.30am-10pm (9pm)
Transport: Suidobashi Station (Mita line), exit A1; (Sobu line), east exit; Korakuen Station (Marunouchi line)
Static map showing venue location
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