Kujira So

This hidden gem, located in the maze of little alleys that make up Sangenjaya’s Sankaku Chitai, offers handmade hot dogs at a surprisingly affordable price point. Opened in 2014, the eatery makes its sausages in-house, which is why it’s able to keep costs low.

While there are ten hot dogs and eight sauces to choose from, their most popular offering is the original Plain Hot Dog (¥910) filled with their homemade sauerkraut and topped with generous amounts of ketchup and mustard. If you’re looking to spice things up, order the Chilli Dog (¥950) or Chilli Cheese Dog (¥980) topped with their homemade chilli con carne sauce.

A separate drink order is required when dining in.