You'll be spoilt for choice in the ramen department at this Chinese-style noodle shop: they have a whopping 26 different varieties to pick from. Satisfy a shrimp craving with their shrimp wonton noodles, go all pork-happy with the umami-rich pork rib ('paakoo') noodles or choose shio soup with a peppery kick by having their aoto negi (blue pepper and leek) ramen. You'll also get to select the thickness of your noodles – three types are available, from old-school thin to imperially thick ones – and if you feel the need to add a little extra volume to your meal, there's gyoza and dim sum on offer too. Besides the staggering amount of choice, the main draw is their interior, which is modelled on a streetside food court or hawker centre.
|Venue name:||Kung Fu Kitchen|
1F, 2-65 Senju, Adachi-ku
|Opening hours:||11.30am-4.30am daily|
|Transport:||Kita-Senju Station (Hibiya, Chiyoda, Joban, Tobu Skytree, Tsukuba Express lines), west exit|